The Vineyard Bread Project is a community-supported bread effort in West Tisbury:  a learning experience for me that I share with members, rather than a production bakery offering the same breads all the time.  As such, I am always working to perfect the bread I offer to my customers and looking for new breads and methods to try.

The Bread Project began in 2008 when I started baking bread more seriously and arranged a way to share my efforts with friends.  At that time, it was called B.E.S.T, the Baking Education Support Team.

In 2014, it became permitted as a residential kitchen and the Vineyard Bread Project began.