The Vineyard Bread Project is a community-supported bread effort in West Tisbury: a learning experience for me that I share with members, rather than a production bakery offering the same breads all the time. As such, I am always working to perfect the bread I offer to my customers and looking for new breads and methods to try.
The Bread Project began in 2008 when I started baking bread more seriously and arranged a way to share my efforts with friends. At that time, it was called B.E.S.T, the Baking Education Support Team.
In 2014, it became permitted as a residential kitchen and the Vineyard Bread Project began.