A community-supported subscription service and a chance to meet up with other bread enthusiasts.
20 breads are currently offered on a rotating basis. 3 kinds each week: a multigrain, a white, and a specialty bread.
The bread program is for year-round customers. There is a minimum order of 2 breads each time. You can be on an every week schedule or an every other week schedule. Pick up is currently on Fridays, between 3:00 and 5:00 in West Tisbury.
You can also try the bread by clicking on the BREAD for SALE link and ordering online. PICK Up is then on the day you chose, 3:00-5:00 at 1085 State Road, WT. Please bring a paper or cloth bag to take your bread home in.
Organic and local materials are used wherever possible.
New breads will be introduced as I find new things to bake
Naturally leavened breads are my current frontier.
This program is a LEARNING LABORATORY: the bread will not always be perfect! You are sharing in my learning process and offering feedback as I go.
Breads are made in a kitchen where nuts are sometimes used.
Join the bread program
If you would like to be part of the bread program and live here year-round, fill out the form below and I will get back to you with more information.